saunth chutney – sweet and tangy chutney made with tamarind, jaggery and ginger powder. served with north indian chaat, snacks like samosas and pakoras. Can't get jaggery here but can use brown sugar (or piloncillo which is more readily available here)
(This same 1 Urundai patham for ladoo n athirasam) Pori Urundai - An Indian version of rice krispie treats made from puffed rice, jaggery and flavored with cardamom, dry ginger. It is comparatively healthier and naturally vegan too.
how to make kasi halwa with jaggery, kasi halwa recipe, ash gourd halwa, poosanikai halwa recipe, white pumpkin halwa recipe
This sweet and sour curry of bitter gourd is prepared with addition of onion and garlic. The sourness of this bitter gourd curry is for the tamarind pulp and sweetness is from jaggery. Basically this is an Andhra cuisine. This dish is very simple to prepare ad can be an accompaniment for any rice item. This karela dish prepared with tamarind, jaggery and spices is a diabetic friendly recipe as well.
til ladoo recipe with step by step photos - simple recipe of ladoos prepared with sesame seeds, jaggery, peanuts and desiccated coconut. makar sankranti is round the corner and so thought of sharing these sesame seeds
Restaurant style Daal Fry recipe:: Dhabe ki tadka Daal :: Moong Daal with Tadka
eggless gingerbread cookies recipe with step by step photos - spiced and ginger flavored cookies made with whole wheat flour (atta). gingerbread cake and gingerbread cookies or gingerbread men cookies are popular in the west during this season.