Tom Kerridge's food manages to be utterly thrilling, but entirely devoid of pomp or pretension. The food seems entirely uncomplicated;
If you can’t decide between apple crumble or apple pie this is the recipe for you. Tom’s pie has a pastry bottom, crumble top and a fruit filling laced with homemade treacle toffee which melts as it cooks.
Christmas side dishes courtesy of Tom Kerridge Cooks Christmas.