Mary Berry’s rich fruit Christmas cake Recipe | delicious. Magazine free recipes

Mary Berry’s rich fruit Christmas cake

Mary Berry’s Rich Fruit Cake Recipe . { a lovely recipe for a classic rich fruit cake . the Great British Bake Off 2015 .

Make & mature Christmas cake  Make on stir-up Sunday - 24th November 13

Make & mature Christmas cake

Make & mature Christmas cake- Prepare this fruit cake in advance and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist

Light fruit cake

Light fruit cake

Come taste traditional Newfoundland recipes such as Light Christmas Cake from the place we call home. We only have the traditional Newfoundland recipes your mother & grandmother use to make!

This 3 ingredient fruit cake recipe just seems impossible until you see the result come out of the oven and can enjoy a delicious moist fruit cake.

Sugar free - use low sugar juice - This 3 ingredient fruit cake recipe just seems impossible until you see the result come out of the oven and can enjoy a delicious moist fruit cake.

The best Christmas cake recipe I have tried. It was a great success last year and I look forward to trying it again this year. I used brandy and let it mature for about 8 weeks feeding it more brandy every now and again.

Simmer-&-stir Christmas cake

Simmer-&-stir Christmas cake : recipe / An easy-to-make alternative to traditional Christmas cakes which requires no beating

The Classic Christmas Cake   - This is Delia Smith's recipe, the same one I have used for the past 19 years, everyone loves it, unfortunately because of this I have 7 cakes to make this year!!

Classic Christmas Cake

It begins with the aroma of oranges and clove. It begins with selection and remembrance. It begins and ends with gurgles of brandy. Shrivelled fruits who thought they’d never feel plump again swell.

Irish Christmas Cake! So much better than a fruit cake and some other holiday breads. Make a few and enjoy it with tea every day until Christmas.

A traditional family Irish Christmas cake recipe Make a few and enjoy it with tea every day until Christmas. What a December treat.

This Traditional Rich Fruit Cake recipe is perfect for a Christmas, birthday or wedding cake. It matures well, so make as soon as you can and feed with a tablespoon or two of brandy every week; pierce the cake all over with a cocktail stick and pour over the brandy.

This Traditional Rich Fruit Cake recipe is perfect for a Christmas, birthday or wedding cake. It matures well, so make as soon as you can and feed with a tablespoon or two of brandy every week; pierce the cake all over with a cocktail stick and pour over

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