This slow cooker version of Turkey Barley Soup is comforting, hearty, healthy and totally delicious. It is a great way to use up leftover turkey or homemade turkey stock!
Perfect to make with turkey leftovers. It makes a big pot and freezes great. A big 2 cup main course serving has 246 calories, 2 grams of fat, 8 grams of fiber and 6 Weight Watchers POINTS PLUS.
Turkey Barley Soup Recipe (Recipe Favorites) [from Kalyn's Kitchen]
This turkey barley soup recipe was perfect using leftover Thanksgiving or Christmas turkey. The soup is both delicious, filling and healthy.
Turkey Barley Soup with links to other soups including mushroom barley
10 Easy Ground Turkey Recipes Ground turkey is healthier than beef, less pricey than lamb—and, as you'll see from these recipes, fast-cooking and versatile, too.
Ground Turkey and Barley Soup with Mushrooms and Spinach; this soup is delicious…