Café Pierpont mild salsa     ■1 (12-ounce) can of premium diced tomatoes     ■2 medium fresh tomatoes, cored and diced     ■2 jalapenos, seeded and chopped     ■¼ cup fresh cilantro, chopped     ■2 teaspoons salt     ■1 tablespoon garlic, crushed     ■Juice of two limes     ■¼ cup red onion, diced       In a small bowl, combine all of the ingredients. Stir to combine and chill for 2 hours before serving.     Makes » about 3 cups     Source » Café Pierpont   —     Café Pierpont carnitas…

Cuisine Quest: Mexican favorites from Café Pierpont

Utah's independent news source since The Salt Lake Tribune covers news entertainment, sports and weather for Salt Lake City and the state of Utah.

Fillet steak with red wine balsamic reduction

Fillet steak with red wine balsamic reduction

Filet Mignon with Rich Balsamic Glaze "This is an elegant and quick romantic dinner for two. Wonderful served with steamed asparagus and baby red potatoes.

Former Nursery Is Now Boys' Contemporary Blue Room | Jenna Buck Gross | HGTV

Former Nursery Is Now Boys' Contemporary Blue Room

A Serena and Lily beanbag chair and tiny heroes art from Etsy pop against boldly patterned wallpaper in this shared boys' bedroom. A Kallax shelf unit from Ikea offers ample space for storing toys and books, and bunk beds leave room for the boys to play.

Buster Holmes' Red Beans & Rice: two recipes | NOLA.com

Buster Holmes' Red Beans & Rice: two recipes

Buster Holmes' Red Beans & Rice: two recipes | NOLA.com

Seared Scallops with White Beans and Spinach. Ingredients 2 strips bacon, chopped into small pieces    1/2  red onion, minced    1  clove garlic, minced    1 1/2 cans white beans (14 oz each), rinsed and drained    4 cups baby spinach    1  lb large sea scallops    Salt and black pepper to taste    1 tbsp butter    juice of 1 lemon

Dinner Ideas for Two

Seared Scallops with White Beans and Spinach. Ingredients red onion, minced 1 clove garlic, minced 1 cans white beans oz each), rinsed and drained 4 cups baby spinach 1 lb large sea scallops Salt and black pepper to taste 1 tbsp butter juice of 1 lemon

This Vegan Jalapeño Chickpea Mac and Cheese Pasta is gluten free, full of flavor, and ready in under 45 minutes. Made with a lentil and chickpea pasta, jalapeños, and Mexican spices. It's a healthy hearty plant based meal that can feed a family or dinner for two.

Vegan Jalapeño Chickpea Mac and Cheese Pasta (Gluten Free)

This Vegan Jalapeño Chickpea Mac and Cheese Pasta is made with gluten free chickpea pasta, spicy, quick to make. Healthy plant based meal to feed a family.

Red Bean Mochi by Two Red Bowls

Mochi, part red bean mochi balls (chapssalduk, or daifuku!) - Two Red Bowls

Red Bean Mochi by Two Red Bowls, via Flickr

Mochi, part red bean mochi balls (chapssalduk, or daifuku!) - Two Red Bowls

Red Bean Mochi

Mochi, part red bean mochi balls (chapssalduk, or daifuku!) - Two Red Bowls

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