15 Minute Spicy Udon Stir Fry - perfect for a quick, weeknight meal!
Miso udon noodle soup with shiitake mushrooms, a healthy Japanese-style soup that is so delicious and ready in just 15 minutes.
Take out fish sauce and use maple syrup instead of honey. Spicy, addictive, super yummy Udon noodles made with Tofu and a ton of veggies. Healthy and thankfully pretty easy to make.
Fresh homemade udon noodles are surprisingly easy to make – you only need 4 ingredients! Eat the right away or freeze them for an easy weeknight option.
Spicy Black Pepper Shrimp with Udon Noodles - This was crazy super yummy. Made it for lunch, a bit spicy for Kaiya but I drowned her portion in teriyaki and she ate it
Udon Noodle Soup with Marinated Chicken & Caramelized Shiitake Mushrooms - The Woks of Life
YAKI UDON,These thick wheat noodles with mushrooms and cabbage are made for slurping - a lovely low-fat, low-calorie vegetarian supper