This aromatic thai soup inspired by a classic khaosoi soup, is spicy, warming and filling.

Vegan khao soi soup

This aromatic thai soup inspired by a classic khaosoi soup, is spicy, warming and filling.

Mushroom and Spinach Lasagna | This easy vegetarian lasagna has a light parmesan spinach sauce and earthy mushrooms. It also freezes wonderfully - perfect for make-ahead freezer meals! Vegetarian.

Mushroom and Spinach Lasagna | This easy vegetarian lasagna has a light parmesan spinach sauce and earthy mushrooms. It also freezes wonderfully - perfect for make-ahead freezer meals! Vegetarian.

masala chickpea burger, burger recipe, indian burger, healthy recipe, vegan, gluten free, low carb, vegetarian

Ultimate masala chickpea burgers

masala chickpea burger, burger recipe, indian burger, healthy recipe, vegan, gluten free, low carb, vegetarian

My wife and I used to eat a similar dish at Manivanh on 24th Street in San Francisco. Serve with jasmine rice to soak up the black pepper sauce.

Vegan black pepper tofu

My wife and I used to eat a similar dish at Manivanh on 24th Street in San Francisco. Serve with jasmine rice to soak up the black pepper sauce.

Eggplant Involtini // A most delicious vegetarian entree to celebrate the height of eggplant season: involtini. In this Italian classic, ricotta-stuffed parcels bake with homemade tomato sauce and cream, a perfect way to celebrate eggplant season. // @alexandracooks

Eggplant Involtini

Eggplant Involtini // A most delicious vegetarian entree to celebrate the height of eggplant season: involtini. In this Italian classic, ricotta-stuffed parcels bake with homemade tomato sauce and cream, a perfect way to celebrate eggplant season. // @alexandracooks

This aromatic thai soup inspired by a classic khaosoi soup, is spicy, warming and filling.

Vegan khao soi soup

This aromatic thai soup inspired by a classic khaosoi soup, is spicy, warming and filling.

Spinach Ricotta Stuffed Peppers - onions, garlic, spinach, seasoning, ricotta and parmesan cheese, and a grain of your choice stuffed in a bell pepper! The perfect entree for Meatless Monday or a dinner with vegetarian friends!

Ricotta Spinach Stuffed Peppers

Spinach Ricotta Stuffed Peppers - onions, garlic, spinach, seasoning, ricotta and parmesan cheese, and a grain of your choice stuffed in a bell pepper! The perfect entree for Meatless Monday or a dinner with vegetarian friends!

No Sunday meal prep required. #greatist http://greatist.com/eat/vegetarian-dinners-in-15-minutes-or-less

15-Minute Vegetarian Dinners So You Have More Time for the Couch

Quinoa superfood salad

Quinoa superfood salad

This vegan gumbo recipe is hearty, savory, filling and warming. With a mix of beans, mushrooms and okra, this vegetarian gumbo is cheap to make and full of flavour. Starting with a dark, rich roux, key herbs and spices, and a secret umami ingredient, it’s hard to believe that this vegan gumbo doesn’t have any meat in it!

Vegan Gumbo

This vegan gumbo recipe is hearty, savory, filling and warming. With a mix of beans, mushrooms and okra, this vegetarian gumbo is cheap to make and full of flavour. Starting with a dark, rich roux, key herbs and spices, and a secret umami ingredient, it’s hard to believe that this vegan gumbo doesn’t have any meat in it!

Coconut Crusted Tofu with Sweet Chili Sauce Vegan and Vegetarian

Coconut Crusted Tofu with Sweet Chili Sauce

Coconut Crusted Tofu with Sweet Chili Sauce Vegan and Vegetarian

Looking for a fabulous salad - make this chic and delicious Middle Eastern Chickpea Salad from CookingInStilettos.com with protein-packed chickpeas and fresh veggies that are tossed in a lemon basil vinaigrette. This easy salad can be served as a side dish, main entree or even nestled in pita bread for the perfect lunch on the go | @CookInStilettos

Middle Eastern Chickpea Salad

Looking for a fabulous salad - make this chic and delicious Middle Eastern Chickpea Salad from CookingInStilettos.com with protein-packed chickpeas and fresh veggies that are tossed in a lemon basil vinaigrette. This easy salad can be served as a side dish, main entree or even nestled in pita bread for the perfect lunch on the go | @CookInStilettos

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