Fluffy Whole Wheat Coconut Oil Biscuits with Raspberry Butter ~ light, flaky, and wholesome, thanks to whole wheat flour and nourishing coconut oil. Top them with honey-sweetened Raspberry Butter (Butter Rolls Coconut Oil)
Easy Whole Wheat Drop Biscuits (Ready in about 20 minutes!)
I had a whole wheat biscuit recipe years ago that that I used all the time. This one seems to have more fat, but I'm going to try it with skim milk and coconut oil—or just less butter—and see how it works.