Mee Soto, my boys favourite..the gravy can be used for Soto Ayam too.. just changed the main ingredients either yellow noodles, mee hoon ...
Mee Rebus recipe - Mee rebus is one of the many noodles dishes popular in Malaysia. It is yellow noodles served with a thick spicy potato-based gravy and garnished with a hard-boiled egg, spring onions, bean sprouts, fried shallots, tau kwa (dried/ fried beancurd) and lime juice. #malaysian
Foodie Place: One Pot Zucchini Mushroom Pasta - A creamy, hearty pasta dish that you can make in just 20 min. Even the pasta gets cooked in the pot!
Yotam Ottolenghi’s summer courgette recipes
Yotam Ottolenghi’s courgette pappardelle with feta and lemon. For low carb just forget the pasta! Easy!
Rainbow Noodle Salad
This rainbow noodle salad is absolutely full of great flavours, with rice noodles, zucchini noodles and carrot noodles, tons of crunchy veggies and a zingy sauce, every mouthful is exciting!! Click through to see just how easy this delicious, light salad is to make!
One Pot Spicy Thai Noodles
One Pot Spicy Thai Noodles - these are SO good and so easy to cook up. Vegetarian recipe but options for added protein too!
Miso-maple noodles with kale and crispy tofu
Maple Miso Tofu w/ rice noodles - i only used noodles. This was a fine recipe, but there are so many other better ones out there, don't think I'd make again.
This Chinese-style noodle stir-fry is mixed with lots of tasty bean sprouts and is ready in only 10 minutes. You can opt for yellow noodles, and serve it with fried egg if you desired. Easy Stir-fried Kale Noodles Ingredients 250grams Dried or Fresh Kale Noodles or Yellow Noodles 1 Tbsp Chopped Ginger 2 Cloves Garlic, finely chopped 4 Stalks Scallions, and thinly sliced 200 grams Bean Sprouts 1 Tbsp Soy Sauce ½ tsp Sea Salt, or to taste 3 to 4 Tbsp Peanut Oil 2 Fried Eggs, ...
A taste of memories -- Echo's Kitchen: Chinese
Parmesan Garlic Noodles
These Parmesan Garlic Noodles are the easiest side dish to make. The boxed version from Rice a Roni is UNHEALTHY. It contains MSG and yellow dyes! This recipe is ready in 15 minutes and has loads of fresh garlic, butter, parsley and cheese!