This Apple Pie Jam tastes just like what it sounds like – apple pie filling. Rather than using it as jam on toast (which I’m sure would be tasty as well), I’ve been heating it up and using it as a sauce for pancakes, a glaze for pork chops, etc.
This Peach and Amaretto Jam is the perfect accompaniment to toast, scones or pancakes. Make a batch, fill some Kilner jars and stock up for the season. A Kilner jar of Peach and Amaretto jam will also make a great gift.