Fiona Campbell
More ideas from Fiona
Spanish chickpea and spinach stew is a delicious, filling, vegan and gluten-free main meal that is easy and quick to make. Makes an ideal lunch or dinner.

Spanish chickpea and spinach stew Lazy Cat Kitchen-Spanish chickpea and spinach stew is a delicious, filling, vegan and gluten-free main meal that is easy and quick to make. Makes an ideal lunch or dinner.

Cooking Dried Chickpeas or Beans Three Ways

Three easy methods for cooking dried chickpeas including how to cook chickpeas on the stove and in a slow cooker.

Winter Detox Moroccan Sweet Potato Lentil Soup - an easy, vegetarian detox soup that's loaded with tons of veggies, lentils, and sweet potatoes to keep you full! Light on the calories too! #moroccansoup #soup #lentilsoup #slowcooker | Littlespicejar.com

Winter Detox Moroccan Sweet Potato Lentil Soup - an easy, vegetarian detox soup that's loaded with tons of veggies, lentils, and sweet potatoes to keep you full! Light on the calories too!

Curried red lentil and sweet potato soup. Quick recipe. Hearty, healthy, and robust with flavor. Add a little heavy cream, or omit for a vegan option.

Curried Red Lentil and Sweet Potato Soup Recipe - Welcome November with this perfectly hearty and healthy autumn soup. Great as your vegetarian dinner or as a starter to your thanksgiving feast. (sub coconut milk for heavy cream)

Better-than-baked beans with spicy wedges

Better-than-baked beans with spicy wedges. Student cuisine may be the butt of many a joke, but with these nutrient-packed, low-fat and cheap beans, they get the last laugh.

Skip the can - this Homemade Bean and Bacon Soup is hearty and filling and filled with veggies and chunks of bacon!

Homemade Bean and Bacon Soup - Hearty and filling and filled with veggies and chunks of bacon! My favorite childhood soup! Will have to try this recipe

This fragrant soup is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk. Make a double batch and freeze the leftovers!

Mulligatawny soup - This fragrant soup is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk. Make a double batch and freeze the leftovers!