fiona mclain
More ideas from fiona
mulled gin - November 2014

Mulled gin This makes a super-festive gift and a warming treat during winter months. It’s best made at least two weeks before drinking to allow the flavours to develop fully. Makes four bottles at just under each.

Wood wall banquet... build the bench a little deeper, angle the back cushion, wall becomes the back of the furniture...

Build the bench a little deeper, angle the back cushion, wall becomes the back of the furniture. Love the backrest cushions with leather straps

Duo behind Chicago's Owen + Alchemy weave some black magic at their otherworldly artistic juice bar...

Duo behind Chicago's Owen + Alchemy weave some black magic at their otherworldly artistic juice bar.

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MM: like central bar location With panoramic views of central London and the docklands, this is one of the ultimate roof top restaurants in London.

Spartina, Los Angeles, USA | Come enjoy the experience of real estate with us in…

Los Angeles-based interior designer Heather Ashton has joined forces with chef Stephen Kalt - of Iron Chef fame - to launch Spartina, a re-introduction of the restaurant Kalt originally opened in New York’s Tribeca neigbourhood in the In the L.