Crispy potato skins filled with delicious mexican filling make a great lunch, dinner or post-exercise recovery meal. Easy and quick to make, naturally vegan and glutenfree too. Top with Earth Balance MindfulMayo!
Wife Approved - Vietnamese-style caramel pork: Stir-fry chunks of pork with shallots, ginger and chilli in a wok then add fish sauce and brown sugar for a sweet, sticky and spicy sauce
Chorizo, Pork Belly & Chickpea Casserole A Spanish-influenced stew with slow-cooked belly pork, a cheap cut with great flavour and soft texture
Paprika pork in a pot: 3 onions, thinly sliced pork fillets 2 tbsp paprika pint chicken or vegetable stock crème fraîche (about half a tub) (Paleo Pork Dishes)
Amazing Chilli con Carne recipe. made with pork belly, stout and chickpeas.