Butternut Squash, Spinach, and Goat's Cheese Pie from Delicious Magazine. A vegetarian pie recipe made with seasonal autumn vegetables and goat's cheese in a cheesy pastry. The pie is freezable so you can make it ahead.
via Knitting- So much yarn, so little time / knit. shift every 3 rows) Cast on multiples of Knit all right side (odd) rows. Row 2 and across. Row 6 and across to end, end with Repeat 8 rows for pattern. Or for Row 6 and start with a and end with