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GOP WHITE LABEL

Geometry of Pasta White Label
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4 Pins
 9y
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THE GEOMETRY OF PASTA
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Pasta
Geometry
Food Packaging
Geometry of Pasta White Label Pasta Sauces This collection of classic and favourite sauces perfectly captures the magic of everyday Italian food. Made from Italy’s very best ingredients, they recreate the sauces our Italian grandmothers made. Honey Packaging, Chocolate Packaging, Packaging Labels, Brand Packaging, Dairy Packaging, Food Branding, Food Packaging Design, Pasta Recipes Easy Fast, Jam Label
Honey Packaging
Chocolate Packaging
Packaging Labels
Brand Packaging
Dairy Packaging
Food Branding
Food Packaging Design
Pasta Recipes Easy Fast
Jam Label
Geometry of Pasta White Label Pasta Sauces This collection of classic and favourite sauces perfectly captures the magic of everyday Italian food. Made from Italy’s very best ingredients, they recreate the sauces our Italian grandmothers made.
THE GEOMETRY OF PASTA
THE GEOMETRY OF PASTA
GOP WHITE LABEL
The Geometry of Pasta White Label brings Tuscany to your table. These creative combinations of pasta shape and sauce make for authentic plates of pasta that explode with taste, flavour and sensation. white label pasta In these pastas, substance and tradition come together. Our master pasta makers craft every shape from bronze-drawn Tuscan durum wheat for an authentic taste, unique colour and firm al dente texture. Pasta Brands, Minimal Graphic Design, White Pasta, Pasta Maker, Spaghetti Pasta, Pasta Shapes, Restaurant Branding, Packaged Food, White Label
Pasta Brands
Minimal Graphic Design
White Pasta
Pasta Maker
Spaghetti Pasta
Pasta Shapes
Restaurant Branding
Packaged Food
White Label
The Geometry of Pasta White Label brings Tuscany to your table. These creative combinations of pasta shape and sauce make for authentic plates of pasta that explode with taste, flavour and sensation. white label pasta In these pastas, substance and tradition come together. Our master pasta makers craft every shape from bronze-drawn Tuscan durum wheat for an authentic taste, unique colour and firm al dente texture.
THE GEOMETRY OF PASTA
THE GEOMETRY OF PASTA
GOP WHITE LABEL
The Geometry of Pasta ranges are inspired by the Italian preoccupation with finding the right pasta shape for the right sauce. Our perfectly put together collection draws on the best of Italian regional cuisine from authentic bronze drawn pasta to celebrated wild game sauces and is made from the finest ingredients in the heart of Tuscany. By bringing together some of Italy’s best artisan for the first time, we hope to elevate pasta and sauce to something truly sublime. Food Packaging, Packaging Design, Penne Pasta, Editorial Layout
Food Packaging
Packaging Design
Penne Pasta
Editorial Layout
The Geometry of Pasta ranges are inspired by the Italian preoccupation with finding the right pasta shape for the right sauce. Our perfectly put together collection draws on the best of Italian regional cuisine from authentic bronze drawn pasta to celebrated wild game sauces and is made from the finest ingredients in the heart of Tuscany. By bringing together some of Italy’s best artisan for the first time, we hope to elevate pasta and sauce to something truly sublime.
THE GEOMETRY OF PASTA
THE GEOMETRY OF PASTA
GOP WHITE LABEL
Penne Rigate White Label Penne are probably the best-known tubular pasta. They are hollow cylinders, the length about five times the breadth, and the ends cut at an angle like the quills from which they take their name. They can be smooth (lisce) or ridged (rigate), the ridged ones being slightly sturdier, and holding more sauce. As the quill or pen nib draws ink from an ink-well, so the slanted ends of the pasta draw up sauce. Pen Nib, Quill, Gop, Geometry, Hollow
Pen Nib
Quill
Gop
Geometry
Hollow
Penne Rigate White Label Penne are probably the best-known tubular pasta. They are hollow cylinders, the length about five times the breadth, and the ends cut at an angle like the quills from which they take their name. They can be smooth (lisce) or ridged (rigate), the ridged ones being slightly sturdier, and holding more sauce. As the quill or pen nib draws ink from an ink-well, so the slanted ends of the pasta draw up sauce.