Parveen gill
More ideas from Parveen
Salty peanut butter quinoa-chia bars with chocolate (vegan & glutenfree) www.greenysherry.com

Salty peanut butter quinoa & chia bars with chocolate (vegan & glutenfree) - Greeny Sherry - Vegane Rezepte & grün(er)leben

These granola bars are packed with banana, dried fruit, quinoa, oats and chia seeds. They're a great on the go breakfast or fuel up snack! Gluten free too.

Chia, Quinoa Banana Granola Bars- These granola bars are packed with banana, dried fruit, quinoa, oats and chia seeds. Gluten free too.

These banana granola bars dried fruit, quinoa, oats and chia seeds. They're a great on the go breakfast or fuel up snack! Gluten free too.

These banana granola bars dried fruit, quinoa, oats and chia seeds. They're a great on the go breakfast or fuel up snack! Gluten free too. ***Depending on how much or omitting dried fruit all together could be low fodmap

No guilty conscience with this healthy snack!

Garlic Parmesan carrot fries with Greek yogurt dip. These Fries Are Totally Wonderful To Make And Eat

RAVA DOSA RECIPE - STEP 1

Rava Dosa, an Indian Crepe is thin and crisp made from semolina. Serve this popular South Indian breakfast with tomato chutney.

Instant Rice Idli

How to make Instant Rice Idli. Step by step Instant Rice Idli with homemade mix.No fermentation Instant Rice Idli.No soak Instant Rice Idli

PALAK PANEER RECIPE - STEP 1

Palak Paneer Recipe: Succulent chunks of paneer cooked in a thick creamy curry of sautéed spinach, mild cloves of garlic and a hint of garam masala.

chilli paneer

Chilli Paneer (Dry) - A wonderful appetizer from the Indo Chinese cuisine. Soft Paneer (Indian Cottage Cheese) tossed in wonderful asian sauces and flavors. Vegans can easily substitute Firm Tofu for Paneer.

Chilli Paneer is a wonderful appetizer from the Indo Chinese cuisine. Soft Paneer cooked in the best of Indo Chinese sauces and flavors.

Chilli Paneer is a wonderful appetizer from the Indo Chinese cuisine. Soft Paneer cooked in the best of Indo Chinese sauces and flavors.