Honey Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. MINUS THE DIJON MUSTARD
Just tried these and they are scrumptious! I topped with grated parmesan and fresh cracked pepper. Crispy Potato Strips by runningtothekitchen: A fun alternative to fries and made even more delicious with freshly grated parmesan and rosemary.
Sun Dried Tomato and Basil Stuffed Chicken Breasts Minute Meal) - Iowa Girl Eats
NQN’s Hellish Halloween Party!
Avocado, Chicken and Cheese Other simple & yummy crescent roll recipe