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Curry Recipes

10 Pins
 · Last updated 5y
Curated by
TangyHoney
Eggplant/baingan has always been one of my favorite vegetables. Whenever I cook eggplant, always try to give it a different flavor, so this time I have used tomato and heavy cream to give this curry, tangy flavor and creamy texture. Curried eggplant dish is a healthy and delicious way to enjoy the vegetables. This dish can be served in either lunch or dinner and it goes very well with rice...

Eggplant curry

1 Pin
Chhole Bhature was originated in Punjab, India. However, this dish is famous worldwide. Chhole is a spicy curry made with white chickpeas (Spanish: Garbanzo Beans). Whereas bhature is a fried bread, made from maida flour/all purpose flour. Chhole bhature is super delicious and very satisfying dish. It is generally served with pickle, raw diced onion, and lime.

Chole bhature | Chole

1 Pin
Chhole/chickpea curry is a favorite Indian dish. I have shared a one-pot recipe for the authentic Chana Masala that can be made in the Instant Pot or Pressure Cooker. A healthy protein-rich vegan and gluten-free chickpea recipe at www.tangyhoney.com. Let me know how it turned out...
Chhole Bhature was originated in Punjab, India. However, this dish is famous worldwide. Chhole is a spicy curry made with white chickpeas (Spanish: Garbanzo Beans). Whereas bhature is a fried bread, made from maida flour/all purpose flour. Chhole bhature is super delicious and very satisfying dish. It is generally served with pickle, raw diced onion, and lime.

Chhole | Chana masala

2 Pins
Eggplant has its own health benefit along with its high fiber content. But, I rarely find any person who likes eggplant. In fact, 80% of my friends don’t like eggplant. Try this eggplant recipe. I am very sure you will like it. Most of those who don’t like eggplant will love it. It is the peanut which elevates the aroma and flavor of this recipe. Eggplants and peanut blend so well that you would have never imagined.

Eggplant in peanut butter curry | Baingan peanut curry

1 Pin
Banana kofta curry is popular in the northern part of India. There are many different ways to prepare this dish, and you can also find different ingredients being used. I have shared this recipe that requires minimal ingredients and is still mouth-watering and aromatic. Whether you are vegetarian or not, you are definitely going to like this recipe. In addition, this recipe is gluten-free and vegan. This dish goes well with Roti/Paratha/Puri/Rice.

Banana kofta curry | Kofta curry

1 Pin
Rajma is a popular Indian dish served generally with rice. It is well known as a rich source of protein. Although it is grown in northern part of India I was surprised to know that kidney beans were not originated in India but was brought from Mexico (https://en.wikipedia.org/wiki/Rajma). Rajma is so popular in northern part of India that you will find Rajma and Rice stalls in almost every street all over Delhi.

Rajma | Beans curry | Kidney beans curry

1 Pin
Soya nugget is a rich source of protein and is considered meat analog for vegetarians. Chili soya nugget is my attempt to reach out to my vegetarian followers and present something different from our regular daily cuisines. It is very easy to make and does not take much time. I hope you will like this recipe.

Chili soya nugget | Soya nugget

1 Pin
Soya nuggets are a rich source of protein and are considered meat analog for vegetarians. Chili Soya Nugget is my attempt to reach out to my vegetarian followers and present something different from our regular daily cuisines. It is very easy to make and does not take much time. I hope you will like this recipe. Try this recipe and let me know if you... #capsium #chilisoyachunks #chilisoyanuggets

Soya chili nugget | Chili soya nuggets

1 Pin
chana masala / chickle with cilantro and parsley on the side
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Chhole/chickpea curry is a favorite Indian dish. I have shared a one-pot recipe for the authentic Chana Masala that can be made in the Instant Pot or Pressure Cooker. A healthy protein-rich vegan and gluten-free chickpea recipe at www.tangyhoney.com. Let me know how it turned out...
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Eggplant/baingan has always been one of my favorite vegetables. Whenever I cook eggplant, always try to give it a different flavor, so this time I have used tomato and heavy cream to give this curry, tangy flavor and creamy texture. Curried eggplant dish is a healthy and delicious way to enjoy the vegetables. This dish can be served in either lunch or dinner and it goes very well with rice...
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Soya nuggets are a rich source of protein and are considered meat analog for vegetarians. Chili Soya Nugget is my attempt to reach out to my vegetarian followers and present something different from our regular daily cuisines. It is very easy to make and does not take much time. I hope you will like this recipe. Try this recipe and let me know if you... #capsium #chilisoyachunks #chilisoyanuggets
a white bowl filled with food sitting on top of a table next to a black surface
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Soya nugget is a rich source of protein and is considered meat analog for vegetarians. Chili soya nugget is my attempt to reach out to my vegetarian followers and present something different from our regular daily cuisines. It is very easy to make and does not take much time. I hope you will like this recipe.
a brown bowl filled with food on top of a wooden table
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Rajma is a popular Indian dish served generally with rice. It is well known as a rich source of protein. Although it is grown in northern part of India I was surprised to know that kidney beans were not originated in India but was brought from Mexico (https://en.wikipedia.org/wiki/Rajma). Rajma is so popular in northern part of India that you will find Rajma and Rice stalls in almost every street all over Delhi.
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Banana kofta curry is popular in the northern part of India. There are many different ways to prepare this dish, and you can also find different ingredients being used. I have shared this recipe that requires minimal ingredients and is still mouth-watering and aromatic. Whether you are vegetarian or not, you are definitely going to like this recipe. In addition, this recipe is gluten-free and vegan. This dish goes well with Roti/Paratha/Puri/Rice.
a white plate topped with food next to a bowl filled with rice and another dish on a polka dot table cloth
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Eggplant has its own health benefit along with its high fiber content. But, I rarely find any person who likes eggplant. In fact, 80% of my friends don’t like eggplant. Try this eggplant recipe. I am very sure you will like it. Most of those who don’t like eggplant will love it. It is the peanut which elevates the aroma and flavor of this recipe. Eggplants and peanut blend so well that you would have never imagined.
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Chhole Bhature was originated in Punjab, India. However, this dish is famous worldwide. Chhole is a spicy curry made with white chickpeas (Spanish: Garbanzo Beans). Whereas bhature is a fried bread, made from maida flour/all purpose flour. Chhole bhature is super delicious and very satisfying dish. It is generally served with pickle, raw diced onion, and lime.
some food is sitting on a plate next to a bowl of beans and a lemon wedge
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Chhole Bhature was originated in Punjab, India. However, this dish is famous worldwide. Chhole is a spicy curry made with white chickpeas (Spanish: Garbanzo Beans). Whereas bhature is a fried bread, made from maida flour/all purpose flour. Chhole bhature is super delicious and very satisfying dish. It is generally served with pickle, raw diced onion, and lime.