gracekellyblues

gracekellyblues

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There were 8,700 women recruited as Lumberjills during the Second World War and it was 2008 before they received any recognition for their role

Not tipsy - just one. There were women recruited as Lumberjills during the Second World War and it was 2008 before they received any recognition for their role

World War 2 Poster - Soldiers Without Guns

Rosie the riviter, WWII posters, soldiers without guns, women on the homefront

Woman Ordnance Worker poster "The Girl He Left Behind". Shows Rosie the Riveter in red bandana, collectors and non-collectors love these Rosie posters. There were a number of variants done during the war, this is among the most desirable.

Woman Ordnance Worker poster "The Girl He Left Behind". Shows Rosie the Riveter in red bandana. Collectors and non-collectors love these Rosie posters. There were a number of variants done during the war, this is among the most desirable.

Poster encouraging women to save more scrap and waste - 'Up housewives and at 'em!'.

"Salvage Up Housewives and at em - put out your paper, metal, bones Artist Yates-Wilson" from War Art in The National Archives (UK)

"Elephant", Italy, 1944

Elefant of the Schwere Panzerjäger-Abteilung The batallion crest - The Nibelungen Sword. Possibly the least practical afv to actually be used.

Dalmatian war dog with American Soldier, WWII

Dogs were used during to sniff out soldiers and to find where troops were hiding

A German soldier at the Battle of Stalingrad.  You can see the war weariness in his face.  Over 2 million people died fighting over this city alone.

A German soldier with a badge on his chest in Stalingrad, Russia, Nov 1942

World War II, The Battle of Normandy, 1944.

World War II, The Battle Of Normandy Canvas Print / Canvas Art by Everett

This is a very hearty, chunky soup filled with bits of browned mushroom and silky baby spinach A combination of sweet and savory spices – cinnamon, coriander and cumin – gives it a deep, earthy richness For the most complex flavor, use several kinds of mushrooms and cook them until they are dark golden brown and well caramelized.

NYT Cooking: This is a very hearty, chunky soup filled with bits of browned mushroom and silky baby spinach. A combination of sweet and savory spices – cinnamon, coriander and cumin – gives it a deep, earthy richness. For the most complex flavor, use seve