Hazelnootschuimtaart met mokka

Crunchy hazelnut foam layers separated by creamy mocha butter cream, finished with hazelnut pieces.

Lebanese kofte

Serve these spicy, marinated lamb koftes with a cooling tahini yogurt dip, toasted pittas and some sharp pickles for a quick Lebanese meal.

Halloumi and pesto roasted aubergine

There& something moreish about roasted aubergine – add halloumi and pesto and you& got yourself an irresistible midweek dinner that the whole fam

Pruimen taart met geroosterde marsepein

Pruimentaart met geroosterde marsepein

A delicious recipes with roasted marzipan and fresh plums; just before the last of the fruit bounty is gone till next season!

Mokka hazelnotenschuimtaart

Mokka hazelnotenschuimtaart

DE-LI-CI-OUS mocha and hazelnut meringue pie! It may seem a lot of work, but it really isn't! Homemade hazelnut meringues and a mocha cream together, mm!

Macaroni cheese with spinach and pesto pangrattato

We've taken macaroni cheese to the next level with this easy vegetarian recipe – spinach is stirred through creamy, cheesy macaroni and topped with crunchy, pesto breadcrumbs

Stuffed aubergines

A quick vegetarian recipe using wonderful aubergines, healthy buckwheat and a bit of crumbly cheese.

Sticky plum and custard cake

Try our tangy plum dessert recipes including sponge cake or crumble, or use plums in a savoury dish such as duck with spiced plums.

Aubergine parmigiana

If you're hankering after meat, this delightful vegetarian dish can be served alongside grilled lamb chops. Add layers of wilted spinach to this dish, if you like.

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