From sweet little madeleines that have turned spooky to peanut butter cookies with a melt-in-the-mouth chocolate drizzle, we’ve got you covered in the kitchen this halloween! Make use of the season’s best ingredients and enjoy squash and pumpkin packed recipes that are cheap and easy to make in bulk but also highly nourishing and delicious.
A delicious, sweet treat, this guilt-free Mint Choc Pavé is perfect served after-dinner or as a mid-afternoon snack. The inclusion of coconut oil provides satiety and helps to rid those sugar cravings. Can sub ginger or lime for mint.
A lightly spiced bread, delicious warmed and spread with butter or topped with cheese or enjoyed as is with a cup of tea. Use organic ingredients where possible of almond flour (GROUND almonds) of roughly mashed roasted butternut squash
How To: Combine all of the spices Whisk all ingredients in a small saucepan over low heat. Simmer for 5 minutes Remove from heat and pour through a fine-mesh sieve to remove pulp. Return to saucepan and simmer,
Peanut Butter Halloween Cookies
Halloween Biscuits, Skeleton, Halloween Recipe, Halloween Party, Large Bowl, Samhain, Peanut Butter, Maple Syrup, Woods