Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious (Fall Bake Vegan)
A wonderful Vegan Sweet Potato, Chickpea and Spinach Coconut Curry from the Oh She Glows Every Day Cookbook! This curry is so delicious, filling, warm and a good kick of spice. via I made it substituting some frozen diced tomatillos for the tomatoes.
Eat stop eat to loss weight - Vegan Chickpea Curry - An awesome animal friendly take on the insanely popular… - In Just One Day This Simple Strategy Frees You From Complicated Diet Rules - And Eliminates Rebound Weight Gain
Friends are telling me these are the best veggie burgers they ever had. Can be made vegan - Chunky Portabella Veggie Burgers packed with mushrooms, broccoli, black beans and awesomeness! Taste like beef but all vegetarian!
Sweet potato, lentil and carrot croquettes. These little nuggets are perfect for blw but kids (and adults) of ages will love them! Pour nanou avec un peu de curry et servis avec de la sweet chili sauce
Pea fritters are a great little finger food, ideal for baby led weaning (blw) Brilliant for pack lunch boxes and can be frozen. No feta necessary, add mint for flavor.
Edible Easter Baskets are easy and fun to make! A great DIY craft to make with your kids. Perfect for zero waste families too. #easter #eastertreats #easterbasket #eastercraft #easterdiy #kids #spring #dessertrecipes #ricekrispies