Christine Potts

Christine Potts

Christine Potts
More ideas from Christine
This vegan jambalaya recipe is super easy to make with basic pantry staples. Tomato-y rice flavoured with loads of herbs and spices and bulked up with celery, peppers and a selection of mixed beans make a hearty, warming and filling quick weeknight lunch or dinner.

This vegan jambalaya recipe is super easy to make with basic pantry staples. Tomato-y rice flavoured with loads of herbs and spices and bulked up with celery, peppers and a selection of mixed beans ma (Vegan Diet)

This recipe for dairy-free and nut-free coconut milk cream cheese is so insanely yummy. And stupid-easy. I can;t believe I didn't think of it before.

Phase 3 - This recipe for dairy-free and nut-free coconut milk cream cheese is so insanely yummy. And stupid-easy.t believe I didn't think of it before.

easy non-dairy ricotta cheese fb

With this recipe for Dairy-Free Ricotta Cheese, I can totally have all sorts of yummy Italian in my life.just keep reading and you'll see.

Vegan Parmesan with 4 ingredients ready in than 5 minutes. I always have some of this cheesy parmesan on hand to sprinkle on pasta, potatoes & casseroles.

Vegan Parmesan with 4 ingredients ready in than 5 minutes. I always have some of this cheesy parmesan on hand to sprinkle on pasta, potatoes & casseroles.

<p>Here’s a vegan-style bake that infuses the flavors of Middle Eastern cuisine with Greek and Turkey.</p>

Legendary Middle Easter-Style Vegan Bake Here’s a vegan-style bake that infuses the flavors of Middle Eastern cuisine with Greek and Turkey.

coconut and raspberry cake

I personally believe that the addition of desiccated coconut turns an already pretty decent cake into the most delicious, moist and fluffy .

Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour

*W OUT MUSHROOMS* Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious

A great protein packed dinner that even meat eaters love. I make these every week!

These simple crispy quinoa patties are so versatile. They& a great meatless option that even meat eaters will love. Play around with your favorite vegetables and spices. Makes great leftovers!