Aged cheese

Indulge in the rich flavors and textures of aged cheese. Explore a variety of mouthwatering options that will leave you wanting more.
Inspiration, Milan, Italy, Foods, Milan Restaurants, Artisan Cheese, Italy Food, Italia, Italian Aesthetic

En route from Ferrari to Milan, we stopped in for a cheesemaking class in Franciacorta at Cascina la Benedetta, an artisan cheese producer near Brescia. This family owned farm is owned by Daniele and Gianpietro Guerini, and raises heritage breeds of Italian dairy cows. The family has raised cows on land surrounding the Olivetan Abbey for three

Jennifer Reintjes