Chilli paneer

Assembled in a sticky sauce composed of honey, chili sauce, and aromatic spices, crispy cubes of paneer (Indian cottage cheese) are tossed in this mouth-watering fusion meal that brings together the finest of Chinese and Indian flavors. The savory sauce and the luscious paneer create an ideal harmony in this meal, which is both sweet and spicy. Honey Chilli Paneer is a meal in and of itself, but it really shines whether served as an appetiser, side dish, or even the main course.

Restaurant style chilli paneer recipe- crispy fried paneer cubes tossed in a delicious Chinese style sauce. Served with fried rice, noodles.

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Why order in when you can make a restaurant-quality dish at home? I will admit, take-out is easier. But on some days, I just do not feel like eating overly greasy food cooked in oil that has been reused for the nth time (and smells like it too). That is exactly when a recipe like this comes in handy

Chilli Paneer Recipe with Video. Make super delicious, Restaurant Style Chilli Paneer at home with this easy and fail proof recipe.

Schezwan Paneer is an Indo Chinese dish where crispy paneer is tossed with a spicy schezwan sauce. It makes a delicious appetizer.

For home cooks who are constantly Searcing for new and tasty Recipes. Art of Cooking is the Treasure of Delicious and Amazing Recipes.

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Chilli Paneer is a beloved Indo-Chinese dish that marries the flavors of Indian paneer (cottage cheese) with the bold and savory notes of Chinese cuisine. This dish is celebrated for its tender chunks of paneer, which are stir-fried with a medley of colorful bell peppers, onions, and a tangy and spicy sauce. Chilli Paneer is known for its tantalizing taste, making it a popular choice among vegetarians and non-vegetarians alike.