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Chef Shaun Hergatt of NYC’s Vestry showcases simple, clean flavors in this dish. The chicken breasts have a crispy, golden skin and are served atop a silky mushroom purée leveled up with truffle oil for extra umami. Brussels sprouts or kale are good swaps for the Swiss chard. If you're looking for a meal that screams fall, then this one is for you. Mushroom Recipes, Swiss Chard Recipe, Chicken With Mushroom, Resepi Biskut, Swiss Chard Recipes, Chard Recipes, Mushroom Chicken, Swiss Chard, Chard

Chicken With Mushroom Purée and Swiss Chard

Chef Shaun Hergatt of NYC’s Vestry showcases simple, clean flavors in this dish. The chicken breasts have a crispy, golden skin and are served atop a silky mushroom purée leveled up with truffle oil for extra umami. Brussels sprouts or kale are good swaps for the Swiss chard. If you're looking for a meal that screams fall, then this one is for you.

Bon Appetit Magazine

Mushroom Recipes

Swiss Chard Recipe

Chicken With Mushroom

Swiss Chard Recipes

Mushroom Chicken

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Truffled cauliflower puree with mushrooms and sage butter

Truffled cauliflower puree with mushrooms and sage butter - creamy and delicious dish, infused with the earthly aroma of truffles and sage, and topped with an oozy egg.

Tatiana Mashkina

Cauliflower Puree

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25 beautiful dinner recipes that will make you do a double take

We've scoured the web for the creme de la creme of dinner recipes. Don't be fooled by their fancy looks, you can totally make these at home!

Fine Dining Appetizers

Impressive Dinner

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Gourmet Appetizers

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Flan, French Recipes, Classic French Recipes, Chinese Beef And Broccoli, Cottage Recipes, Shepards Pie, Cheesy Mashed Potatoes, Roasted Green Beans, Broccoli Stir Fry

25 Classic French Recipes To Master - Once Upon a Chef

Coq au Vin Coq au vin is a hearty French stew of chicken braised in red wine with mushrooms and crisp pancetta. French Grated Carrot Salad with Lemon Dijon Vinaigrette This grated carrot salad with lemon dijon vinaigrette is standard fare in French bistros and markets. Steak Au Poivre A classic French dish, steak au […]

Classic French Recipes

Chinese Beef And Broccoli

Cottage Recipes

Cheesy Mashed Potatoes

Roasted Green Beans

Broccoli Stir Fry

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Exquisite halibut, lemon verbena, golden curry, quince and kumquat - Berries & Spice

This halibut, lemon verbena, golden curry, quince and kumquat dish perfectly matches the lovely sunny days and brings you refined and refreshing new flavours.

Michelin Star Food Plating

Gastronomic Food

Gourmet Food Plating

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20 Easy Dinner Beef & Lamb Party Recipes

Need an excuse to have friends over? Here are 20. These dinner party recipes will take some of the stress out of hosting; finding the perfect meals to serve to help make sure your dinner party runs smoothly.

Easy Dinner Beef

Starters Recipes Dinner Party

Dinner Party Recipes Main

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Easy Dinner Party Recipes

Birthday Dinner Menu

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Chicken Fricassée with Shallots and Bacon

A French Chicken Fricassée is the perfect combination of simplicity and comfort. This French classic featuring chicken seared in butter and then braised in white wine, likely knows as many variatio…

Braised Chicken Recipes

Chicken Fricassee

Braised Chicken

Chicken Dishes Recipes

Poultry Recipes

Chicken Dinner Recipes

Scallops, pea purée, shoots and cumin foam - Chris Horridge - This recipe is a sure way to wow at any dinner party. Molecular Gastronomy, Scallop Recipes, Design Cibo, Fest Mad, Great British Chefs, Radish Salad, Fine Dining Recipes, Green Food, Think Food

Scallops Recipe With Pea Purée

Pan-fried scallops are given an elegant treatment with peas and cumin foam in this remarkable scallops recipe by award-winning chef, Chris Horridge.

Molecular Gastronomy

Scallop Recipes

Great British Chefs

Fine Dining Recipes

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Boeing Stratocruiser Dining

The story of the Boeing Stratocruiser. Experience flying in style on the original double-decker. Pictures and passenger experiences of flying before the jets

Best Lamb Shank Recipe

Gourmet Entrees

Lamb Shank Recipe

Gourmet Food Plating

Food Plating Techniques

Decorações Com Comidas

Lobster Plating, Lobster Appetizers, Food Presentation Plates, Lobster Dishes, Gourmet Food Plating, Michelin Star Food, Crab Dishes, Lobster Salad, Gourmet Dinner

Lobster & zucchini dish

We’re going to make a beautiful lobster dish! It only contains three components, but it’s so good! I’m going to show you how to prepare a lobster and then we’ll use the head to make a beautiful bisque hollandaise. We’re serving it with a zucchini and lobster rouleaux and a chili oil.How to prepare and clean a lobsterQuickly insert a chef’s knife in the head of the lobster to kill it as humane as possible. Then twist the tail of the head and check the tail for any unwanted parts. If there are…

Lobster Plating

Lobster Appetizers

Food Presentation Plates

Gourmet Food Plating

Michelin Star Food

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Fine Dining Food

Gastronomic Food

Fine Dining Recipes Main Courses

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Fancy Dinner Recipes Fine Dining

Top 10 haute cuisine recipes ideas and inspiration