Jambalaya recipe cajun

Discover mouthwatering Cajun jambalaya recipes that will add a burst of flavor to your meal. Try these authentic recipes and bring the taste of Louisiana to your kitchen.
Chicken and Sausage Jambalaya is a family favorite!  Boneless skinless chicken thighs and smoked sausage simmered with onion, bell pepper, and celery (trinity), rice, and lots of Cajun flavors.  This authentic, easy jambalaya recipe is a delicious one pot dish. Not to mention, Mardi Gras wouldn’t be the same without this wonderful Cajun food! You'll enjoy every spicy, savory bite of chicken, sausage, rice, and the perfect blend of seasonings. Bring New Orleans into your own kitchen! Slow Cooker, Pasta, Chicken And Sausage Jambalaya, Chicken Jambalaya Recipe Crockpot, Chicken Jambalaya, Chicken Jambalaya Recipe, Chicken And Sausage Jambalaya Recipe Easy, Chicken And Sausage Jambalaya Crockpot, Cajun Chicken And Rice

Authentic, easy chicken and sausage jambalaya with boneless chicken thighs and smoked sausage. Lots of cajun flavors. Mardi Gras wouldn’t be the same without this wonderful cajun food!

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Glenda Smith
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See how to make jambalaya for a simple one pot dinner! This easy jambalaya recipe is so delicious and is the perfect stress-free dinner for busy weeknights! See how to make jambalaya with only 15 minutes prep! You can click here for the full cajun jambalaya recipe!

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Barbara Hailey
Chicken Recipes, Louisiana Recipes, Cajun Recipes, Chicken And Sausage Jambalaya, Chicken Jambalaya Recipe, Creole Chicken, Creole Jambalaya, Sausage Jambalaya, Jambalaya Recipe Cajun

A traditional Creole rice dish made with pork sausage, tomatoes, and Creole seasonings simmered in stock with a trinity of vegetables that include onion, celery, and bell pepper. This authentic Jambalaya recipe is a one-pot rice dish with deep creole flavor that you'll only find in Louisiana. As a New Orleans local, you'll find my real Jambalaya recipe is authentic and full of flavor.

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Tricia McMillan