Simple bread pudding

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NYT Cooking: This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. <br/><br/>There’s room for customization here: consider adding fresh or dried fruit or a combination of spices like cinnamon, nutmeg, allspice and cardamom. Simple Bread Pudding Recipe Nyt, Nyt Bread Pudding, Bread Pudding Challah, Bread Pudding With Challah Bread, Recipes Using Leftover Bread, Bread Pudding Without Eggs, Bread And Butter Pudding Easy, Bread Butter Pudding Recipe, Easy Bread And Butter Pudding

This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. There’s room for customization here: Consider adding fresh or dried fruit or a combination of spices like cinnamon, nutmeg, allspice and cardamom. Bread pudding makes a great brunch dish, served with fresh fruit compote. Or add a handful of chocolate chips before baking for a decidedly more decadent outcome. Discover more ideas for the big day in our best Thanksgiving recipes collection.

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Keith O'Connell
Profiteroles, Carrot Cake, Homemade Bread Pudding, Bread Biscuits, Caramel Rolls, Carrot Cakes, Bread Puddings, Butter Pudding, Caramel Recipes Sauce

I was trying to think of something for dessert last night and homemade bread pudding was my choice. Our Dad was not a dessert lover but bread pudding was one of his favorites. Our grandma made the best bread pudding, hope you like it! Ingredients: 5 cups slightly dried out bread, any kind. I used Italian bread. 1/4 cup raisins (optional) 2 cups milk 1/4 cup butter 1/2 cup white sugar 2 eggs 1 T vanilla 1/4 tsp nutmeg 1/2 tsp cinnamon Caramel Sauce Ingredients 1/2 cup butter 1/2 cup white…

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Jennifer Nosalik

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