A pinners favorite way to eat broccoli of all time! A few Tbsp of olive oil, salt and pepper mix broccoli. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for minutes.
Roast gammon with a honey-mustard coating makes fabulous eating in this flavoursome recipe from Richard, Earl of Bradford. Left over gammon? Try Allegra McEvedy's easy recipe for gammon bubble and squeak