Potato stamp: Place the cookie cutter on a table, cutting side up. Center the potato over the cutter and press the cutter at about inch into the potato. Cut the excess potato flesh with a kitchen knife away from the cookie cutter & pull cookie cutter out.
Wrap some baker's twine or other string around a wooden block to create a graphic textured stamp. -can also use rubber bands- Stamp on inside of paper bags from grocery store or paper that comes in mailed packages, use as wrapping paper.