Food glorious food
Chocolate Tiffin Recipe
THE chefs at Aston Marina, near Stone, share the recipe for their chocolate tiffin, which recently won a Great Taste Award. The chocolate treat underwent blind taste testing by a judging panel made.
CHRIS Taylor is the restaurant manager at Pieminister, based at the Trentham Estate. Here he shares the recipe for Pieminister Christingle Pie, a great vegetarian option for the festive season.
Love Celery - Celery recipes, soups, salads, snacks and
DARYL Latham is the head chef at Terrazzo Del Giardino, Caffé Bello and the Six Arches Restaurant at Trentham Garden Centre. Daryl uses his travels to inspire his dishes, and here he shares.
Christmas Pudding Biscuits
Recipe: Christmas biscuits
Chicken Wrap Recipes
Quick And Easy Recipes
Feed the family for a fiver with beetroot and turkey wraps. Ingredients (makes four wraps): cooked turkey beetroot Half an avocado Quarter of a red onion, finely sliced Handful of.
Sweet Potato Gnocchi
This festive recipe is brand new for this year and combines all.
Ice Cream Ingredients
Recipe: Rhubarb and buttermilk puddings with buttermilk ice cream
David Chaloner, chef at the Douglas Macmillan Hospice, shares his recipe for vanilla brulee with a shortbread biscuit. Ingredients: For the brulee: 1 pint double cream 7 egg yolks caster.
Here he shares his recipe for cod, fregola and scallops. Ingredients: 2 x cod fillets 2 king.
Recipe: Baileys tiramisu
Enrico Cirmayir, executive head chef at The Blue Bell Inn in Smallwood, shares his recipe for stuffed conchiglie with Parma ham and courgette fritters.
Feed the family for a fiver with chilli lettuce leaves Ingredients: 1 onion, chopped pack of extra lean minced beef tsp chilli powder can chopped tomatoes can kidney beans
Recipe: Christmas pudding panna cotta with brandy cream
This mince pie recipe with a difference uses a mixture of blackcurrant jam, grated apple and dried mixed fruit for a modern twist.