Garlic Butter Smashed Sweet Potatoes With Parmesan Cheese are crispy and buttery on the outside, while soft and sweet on the inside, making way for one of the best ways to eat a sweet potato! Substitute vegan butter and Parmesan!
Roasted Vegetable, Lentil and Halloumi Bake - Good Housekeeping
Baked Halloumi with Winter Panzanella. Halloumi is the perfect addition to a meat free meal! Bake it in the oven with loads of herbs and serve along side this filling winter panzanella style salad for your next vegetarian dinner. #panzanella #salad #halloumi #recipe
This halloumi bake perfectly combines the healthy freshness of vegetables with the chewy, salty halloumi for a delicious vegetarian dinner - add some beans or chickpeas before halloumi for extra protein