It's a bit of a labour of love, but the result is impressive, and if you can't put in a bit of extra effort at Christmas, when can you?

A vegetarian wellington recipe is a labour of love, but the result is impressive; using squash and mushroom it's great for a Christmas dish.

Incredible nut roast with salsa rossa picante

Watch Jamie cook up this recipe over on FoodTube. Incredible nut roast with salsa rossa picante This is an epic nut roast, packed with nuts, fruit, spices and loads of veg, served with a spicy tomato sauce

Roast beef is the ultimate treat, but brisket is your thrifty friend – it's a forgiving, wonderful cut of beef with amazing flavour, whether you go for juicy, carveable slices or shreds of beautiful pulled meat. You can get a 1kg piece from the supermarket, but it's best to get 2kg from your butcher and make amazing things out of the leftovers.

Roast beef is the ultimate treat, but brisket is your thrifty friend – it's a forgiving, wonderful cut of beef with amazing flavour, whether you go for juicy, carveable slices

Gennaro makes a mean stuffed porchetta. It looks and tastes beautiful, but don't be intimidated because it's really not hard to do at all. Get your butcher to butterfly the meat for you then make this beautiful stuffing and roll it up inside the meat before you roast it. You'll want to have a piece of string about an arm's length handy to tie your meat up once you've rolled it.

check out Gennaro's stuffed porchetta recipe for mouth-wateringly delicious roast pork with crackling; ideal for any roast dinner.

A guide to Christmas turkeys | Jamie Oliver

A delicious roast turkey recipe with spiced cranberry and a bacon and walnut stuffing; This bird is the perfect showstopper for your Christmas spread.

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