Apple and cinnamon hot cross buns

These look yummy ! Apple and cinnamon hot cross buns :: Gourmet Traveller Magazine Mobile

Tarte à la mousse au chocolat

Tarte à la mousse au chocolat pour Pâques

Easy Easter Hot Cross Buns Recipe

Traditional hot cross buns taste great toasted with butter. These hot cross Easter buns are very easy to make.

Saffron kulich with candied lemon glaze

This Russian Easter bread is traditionally baked in a tall deep tin, but we’ve opted to braid it instead. The candied lemon glaze is a twist on tradition. In Russia, kulich is served with pashka, a sweetened fresh curd cheese.

Hot cross buns

Australian Gourmet Traveller Easter recipe for hot cross buns : Gourmet Traveller Magazine Mobile

Sour-cherry hot cross buns

This Easter, switch up hot cross buns. Add in sour-cherries or chocolate, mix desserts with Daniel Pepperell& hot cross cannoli, or veer left with Bodega& savoury buns with corned beef and daikon kimchi.

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