John McGee

John McGee

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John McGee
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Waterfalls,Algar

Waterfalls,Algar

It’s worth lingering in this sun-baked city on Spain’s south-east coast to make the most of fresh squid, saffron-spiked rice dishes and local fine wines.

Local markets, mortadello and 'tree bark' chocolate make this Italian city a foodie hotspot. Your food and drink guide to Bologna, written by Sarah Lane, who has lived in Bologna for over 20 years.

It’s worth lingering in this sun-baked city on Spain’s south-east coast to make the most of fresh squid, saffron-spiked rice dishes and local fine wines.

Local markets, mortadello and 'tree bark' chocolate make this Italian city a foodie hotspot. Your food and drink guide to Bologna, written by Sarah Lane, who has lived in Bologna for over 20 years.

The combination of butternut squash, curry spices, brown and wild rice, and chard gives this dish a unique taste and lots of great texture. Recipe from The Starch Solution. Instructions: Put ½ cup of the broth into a large saucepan... Read more

The combination of butternut squash, curry spices, brown and wild rice, and chard gives this dish a unique taste and lots of great texture. Recipe from The Starch Solution. Instructions: Put ½ cup of the broth into a large saucepan.