Yorkshire Pudding Recipe - BBC Good Food - The secret to getting gloriously puffed-up Yorkshires is to have the fat sizzling hot – and don't open the oven door!

Best Yorkshire puddings

Best Yorkshire puddings recipe - BBC Good Food - The secret to getting gloriously puffed-up Yorkshires is to have the fat sizzling hot – and don't open the oven door!

Mary Berry makes Easter baking easy with these classic hot cross buns.

Mary Berry's hot cross buns

Bring the flavours of Easter to your kitchen with Mary's moreish hot cross buns. For this recipe you will need a piping bag fitted witha fine nozzle, but if you don't have a nozzle you could use a piping bag and snip the end off.

To make a perfect leaf-shaped fougasse, follow Paul Hollywood's Great British Bake Off recipe:

Fresh herb fougasse

Try this salty, herby fougasse with dips for a relaxed starter when you need to feed a crowd. For this recipe you will need a freestanding mixer with a dough hook, two large baking sheets, a large container for proving the dough, a pizza cutter and a pas

Apple and sultana breakfast pastries from The Great British Bake Off

Apple, sultana and cinnamon swirls

The classic flavour of apples and cinnamon are joined by orange and vanilla in a rich, buttery Danish pastry. For this recipe you will need a piping bag fitted with a plain nozzle.

Honey Butter Rolls @sallysbakingaddiction

Honey Butter Rolls

These tried & true Honey Butter Rolls are my favorite dinner rolls to make! They're unbelievably soft, fluffy, and just melt in your mouth.

Carrot Cake Cinnamon Rolls @katiebirdbakes

Carrot Cake Cinnamon Rolls

Carrot Cake Cinnamon Rolls combine the pillowy softness of cinnamon rolls with the warm spiced flavors of carrot cake - the most perfect spring pastry.

BBC - Food - Recipes : Roquefort and walnut loaf masterclass Great British Bake Off

Roquefort and walnut loaf

Have made twice and is now a family favorite! BBC - Food - Recipes : Roquefort and walnut loaf Delicious!

Is it a croissant? Is it a muffin? Even better, it's both. Debbie Major rolls ready-made croissant dough with jam, cinnamon and dried fruit to make this fabulous breakfast pastry.

Cinnamon, fruit and almond cruffins

Take afternoon tea to the next level – Rebecca Sullivan's scones are topped with lemon-soaked sugar cubes to form a zesty, chewy layer.

Lemon sugar cube scones

Lemon Sugar Scones - Take afternoon tea to the next level – Rebecca Sullivan's scones are topped with lemon-soaked sugar cubes to form a zesty, chewy layer

This French flatbread is crunchy on the outside and soft within. Learn how to make a Fougasse loaf with our easy step-by-step guide.

How to make Fougasse

This French flatbread is crunchy on the outside and soft within. Learn how to make a Fougasse loaf with our easy step-by-step guide.

How to Bake Your Best Biscuits Ever

Homey, fresh baked biscuits are a staple of breakfast and brunch menus, whether smeared with sweet preserves or topped with creamy gravy. The secret to tender, flaky biscuits? When cutting the butt.

The traditional English muffin is a perfect thing: dense, chewy, made to be toasted, then slathered in butter. Once you’ve made your own, no shop-bought muffin will ever be good enough.

English muffins

The traditional English muffin is a perfect thing: dense, chewy, made to be toasted, then slathered in butter. Once you’ve made your own, no shop-bo

Nothing beats the smell of freshly baked bread wafting through the house. Brewer Emily Scott, of St Tudy Inn, uses a copper ale in her recipe for a strong hoppy flavour. We recommend serving the bread with cheddar.

Ale bread

Nothing beats the smell of freshly baked bread wafting through the house. Brewer Emily Scott, of St Tudy Inn, uses a copper ale in her recipe for a strong hoppy flavour. We recommend serving the bread with cheddar.

Why have a cheese and onion in your sandwich when you could have cheese and onion soda bread? This oaty, wholemeal loaf would make a lovely addition to any picnic or special lunch.

Speedy cheddar and onion soda bread

Why have a cheese and onion in your sandwich when you could have cheese and onion soda bread? This oaty, wholemeal loaf would make a lovely addition to any picnic or special lunch.

Basic white bread - A great recipe by James Morton

Basic white bread

GBBO's James Morton showcases his knack for kneading with his basic white bread

A sweetish rye bread that makes amazing sandwiches and toast.

Rye bread

Black treacle adds a rich sweetness to this rye loaf. Perfect for posh picnic sandwiches. Equipment and preparation: You will need a large, round proving basket for this recipe.

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