River Cottage Rosehip Syrup

Rosehip syrup

Rosehip syrup has a unique and lovely flavour: warm, floral and fruity. This method is the simplest we've found for making the syrup. Double-straining ensures that the tiny, irritant hairs found inside rosehips are removed. Delicious added to panna cotta,

Hawthorn Berry Ketchup & Hawthorn Recipes - Great British Chefs

Hawthorn Berry Ketchup & Hawthorn Recipes - Great British Chefs (made hawthorne jelly but lots to try here!

Wild Garlic Pesto: Vegan Recipe | Poppy and the Bees

Wild garlic is a relatively new thing to me, it doesn’t grown in Australia, and here in the UK it isn’t particularly celebrated although it’s a really common woodland plant. I mad…

damson ketchup. This #vegan sauce is at once spicy, sweet and sour, and delicious. It will keep for several months.

damson ketchup

Damson ketchup, made with foraged fruit: at once spicy, sweet and sour, and delicious.

Imagine sipping a hot toddy of Bramble Brandy on a cold Winter's night to warm you up.Full of vitamin from blackberries and elderberries and complimenta....

How To Make Bramble Brandy

Imagine sipping a hot toddy of Bramble Brandy on a cold Winter& night to warm you up.Full of vitamin from blackberries and elderberries and complimenta.

Nettle soup

Nettle soup

Stinging Nettle SoupIf you’re interested in cooking on the wild side, then stinging nettle soup is a good place to start.

I have recently discovered that the rose hip, the orange berry-like fruit that remains on the rose plant once the flower has died, can actually be used for many things including jam, jellies, and syrup.

Rose Hip Jam

How to make Rose Hip jam: I have recently discovered that the rose hip, the orange berry-like fruit that remains on the rose plant once the flower has died, can actually be used for many things including jam, jellies, and syrup.

Hedgerow Jelly

I'm not sure whether there is an official recipe for Hedgerow Jelly. In my opinion, the essential criterion is that it must contain ingredi.

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