Linnea's Noms

Linnea's Noms

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A Mostly Healthy Compendium for Linnea at University
Linnea's Noms
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This all-in-one skil This all-in-one skillet egg dish with... This all-in-one skil This all-in-one skillet egg dish with bacon broccoli and potatoes is cooked part way on the stove like an omelette and then finished off in the oven making it an easy brea

This all-in-one skil This all-in-one skillet egg dish with. This all-in-one skil This all-in-one skillet egg dish with bacon broccoli and potatoes is cooked part way on the stove like an omelette and then finished off in the oven making it an easy brea

This cake is a sort of Anglo-Italian amalgam. The flat, plain disc is reminiscent of the confections that sit geometrically arranged in patisserie windows in Italy; the sharp, syrupy sogginess borrows from the classic English teatime favourite, the lemon drizzle cake. It is a good marriage: I love Italian cooking in all respects save one - I find their cakes both too dry and too sweet. Here, though, the flavoursome grittiness of the polenta and tender rubble of ground almonds provide so much…

This cake is a sort of Anglo-Italian amalgam. The flat, plain disc is reminiscent of the confections that sit geometrically arranged in patisserie windows in Italy; the sharp, syrupy sogginess borrows from the classic English teatime favourite, the lemon