Potatoes Bravas With Chorizo, Fried Eggs and Garlic Aioli

Potatoes Bravas With Chorizo, Fried Eggs and Garlic Aioli

Use soyrizo. Bring the flavors of Spain straight to your kitchen. Potatoes Bravas With Chorizo, Fried Eggs and Garlic Aioli

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Easy Lunch Wrap with Sweet Potato, Hummus and Egg

Spanish tomato bread with jamón Serrano

Tomate y jamón serrano. Spanish tomato bread with jamon serrano. These tasty tapas snacks are ready in just 5 minutes, the perfect accompaniment for a drinks party

Mexican chicken burger

We're ending our tribute with one of our own.🍔 It's a Mexican chicken burger, ready in under 20 mins. Think spiced chipotle chicken breast in toasted brioche with guacamole 🎉

Easy ratatouille with poached eggs

Move over potato rösti, there's a new side dish in town. This recipe includes cabbage and kale for a little extra oomph – enjoy alongside a roast for dinner or poach some eggs for a tasty brunch.

Cabbage, kale and potato rösti

Cabbage, Kale and Potato rosti. Move over potato rösti, there's a new side dish in town. This recipe includes cabbage and kale for a little extra oomph – enjoy alongside a roast for dinner or poach some eggs for a tasty brunch.

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Chorizo pilaf - Falling somewhere between a paella and a risotto, this slow-cooked basmati rice pot has deep paprika flavours

If you’ve ever been to Greece, then you are likely to have come across these tomato fritters. They make them on many of the islands, but they originate from Santorini. A thick batter of tomatoes, mint and flour is dropped into hot olive oil, fried crisp and then eaten with lemon wedges and cold dill yoghurt.

Santorini tomato fritters with yogurt dip

They make them on many of the islands, but they originate from Santorini. A thick batter of tomatoes, mint and flour is dropped into hot olive oil, fried crisp and then eaten with lemon wedges and cold dill yoghurt.

Caponata

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the best chorizo sandwich | Jamie Oliver | Food | Jamie Oliver (UK)

The best chorizo sandwich

Chorizo is such a gorgeous and versatile meat and this chorizo sandwich recipe is beautiful with chickpeas, rocket and chilli, it also has a little bite.

A perfect Spanish snack – crispy potatoes and a smoky tomato sauce with a garlicky mayonnaise.

Spicy Spanish potatoes (patatas bravas)

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Think falafel meets burger and you get these Middle Eastern-inspired vegetarian patties – made with chickpeas, fresh herbs and tahini then served in warm pittas.

Veggie pea, herb and chickpea burgers

Think falafel meets burger and you get these Middle Eastern-inspired vegetarian patties – made with chickpeas, fresh herbs and tahini then served in warm pittas.

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Creamy, comforting mash with garlic and double cream, chunks of ham hock and shredded Savoy cabbage. Serve a bowlful topped with a runny fried egg

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