A+creamy,+mustardy+pork+casserole+that+makes+a+refreshing+change+from+heavy,+wintry+stews.+This+is+our+most+popular+pork+stew+ever+and+we've+even+got+a+skinny+version+for+when+you're+trying+to+be+good!

Pork and Cider casserole. One version. A creamy, mustardy pork casserole recipe that makes a refreshing change from heavy, wintry stews

Slow Roast Pork belly with crackling. Imagine this with crispy roast potatoes and home made gravy!

Pork belly roast

You can't go wrong with pork belly, it's always a crowd pleaser in a roast and Jamie's tasty pork belly recipe is no different with crackling and homemade gravy!

Pork and apple is a classic combination but the addition of black pudding in this recipe will really take your Sunday roast up a notch.

Roast loin of pork with black pudding stuffing and cider gravy

Roast loin of pork with black pudding stuffing and cider gravy - Pork and apple is a classic combination, but the addition of black pudding will really take your Sunday roast up a notch.

It's impossible to resist the crunchy-salty crackling and tender meat of slow-cooked pork belly. Cooked for six hours and served with zingy mint relish, this will be a hit for Sunday lunch and dinner parties alike.

Slow-roast pork belly with sherry gravy and mint relish

It's impossible to resist the crunchy-salty crackling and tender meat of slow-cooked pork belly. Cooked for six hours and served with zingy mint relish, this will be a hit for Sunday lunch and dinner parties alike.

Pulled pork with coleslaw

BBQ pulled pork sandwich

BBQ pulled pork sandwich: Slow cook pork shoulder for four hours in the oven to tenderise then finish on a BBQ. Serve with a thick, tangy sauce

Crisp Chinese pork

Crisp Chinese Pork - Belly is the cheapest pork roasting joint and, as it’s rich, a little goes a long way, making it perfect for Sundays and dinner parties

This smoky, melt-in-the-mouth main course is slow-cooked for several hours, making it ideal for a Bonfire Night feast after the fireworks

Slow-roast pork shoulder

This smoky, melt-in-the-mouth main course is slow-cooked for several hours, making it ideal for a Bonfire Night feast after the fireworks

This recipe will fill your home with the scent of sage and roasting chestnuts, and it's a delicious way to serve pork fillet on a budget.

Pork fillet stuffed with sage and chestnut

Chilli pork spare ribs

Juicy spare ribs braised with a chilli and hoisin sauce that make a succulent side dish to any Chinese feast

José Pizarro’s braised pork with tomatoes, chorizo, thyme and black olives

José Pizarro’s braised pork with tomatoes, chorizo, thyme and black olives

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