Recipe: Freezer-Friendly Roasted Vegetable Burritos with Black Beans and Rice — Healthy Lunch Recipes from The Kitchn, modified this, no meat or tofu, used quinoa instead of rice, put in eggplant and no cauliflower. Delicious fresh and out of the freezer.
Recipe: Pumpkin Quesadillas with Lime-Jalapeño Yogurt — Recipes from The Kitchn. Easy to assemble and a really tasty new spin on the staple quesadilla. Recipe is Vegetarian, but chicken could be added.
Potato and Bean Enchiladas; Vegetarian potato and pinto bean enchiladas smothered in tomatillo salsa and queso fresco. Make it as spicy as you like with the addition of jalapenos to either, or both, sauce and filling.