Pasta with Fresh Tomatoes, Basil, Parsley, Garlic, Olive Oil, Salt/Pepper & Parmesan Cheese

Pasta with Fresh Tomatoes, Basil, Parsley, Garlic, Olive Oil, Salt/Pepper & Parmesan Cheese

Mexican rice! Yum!! 3 Tbsp. vegetable oil 1 cup long grain rice, uncooked 1 tsp. fresh minced garlic 1/2 tsp. kosher salt 1/2 tsp. cumin 1/2 c. tomato sauce 1 (14 oz) can chicken broth 3 Tbsp. finely chopped fresh cilantro

Restaurant Style Mexican Rice

Mexican rice! Yum!! 3 Tbsp. vegetable oil 1 cup long grain rice, uncooked 1 tsp. fresh minced garlic 1/2 tsp. kosher salt 1/2 tsp. cumin 1/2 c. tomato sauce 1 (14 oz) can chicken broth 3 Tbsp. finely chopped fresh cilantro

Pasta with Asparagus

Pasta with Asparagus

Pasta with Asparagus: A simple light pasta dish loaded with Spring asparagus. This one is from the archives back from as you can see from the not so great photo! It's a simple dish but a wonderful way to enjoy asparagus which is in season right now.

Thai Peanut Chicken and Noodles

Thai Peanut Chicken and Noodles

Thai Peanut Chicken + Noodles: It tastes very much like a restaurant pad thai. The only difference is we added extra lime juice and it could be great with a yakisoba noodle instead of spaghetti.

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