Eggs baked in portobellos, get in my belly.

Eggs Baked in Portobello Mushrooms

Recipe Favorite: Greek Marinated Chicken

Greek Marinated Chicken ~ 1 cup plain yogurt 2 Tbsp olive oil 4 cloves garlic, minced ½ Tbsp dried oregano 1 medium lemon zest juice from lemon ½ tsp salt freshly cracked pepper ¼ bunch fresh parsley to 4 lbs chicken pieces ~ Combine marinade.

Avocado Egg Salad. So healthy, so yummy.

Avocado Egg Salad

Avocado Egg Salad: 4 hard-boiled eggs, 1 large avocado, 2 T. yogurt, 1 t. Pinch of salt and pepper. the best hard boiled egg salad i have ever had in my LIFE! i get bad cravings for this, so be forewarned!

Sweet Potato and Chickpea Stew

Sweet Potato and Chickpea Stew

Avocado Hummus

Best Avocado Recipes

Every garden party needs a good dip! Try this avocado hummus recipes. So creamy and so easy to make. You'll love this dip!

Mexican Baked Sweet Potato Fries with Avocado Cilantro Dip - Quick, healthy and crunchy, you won't miss the fried version! | Food Faith Fitn...

Mexican Baked Sweet Potato Fries with Avocado Cilantro Dip - Quick, healthy and crunchy, you won't miss the fried version! from Faith Fitness

Oeufs en pomme de terre

1 baked potato 1 Tbsp butter 2 eggs (@ SafeEggs would be perfect for this) 2 strips bacon, cooked. salt and freshly ground black pepper. Place tablespoon of butter in the middle of each bowl.

American Breakfast Pancakes: These are those thick, spongy American pancakes that are often eaten with warm maple syrup and crisp fried bacon. I love them with the syrup alone, but if you do want bacon, I think streaky is best. You can easily cook these pancakes by dolloping the batter onto a hot griddle (smooth, nor ridged, side) or heavy based pan.

American Breakfast Pancakes

American Breakfast Pancakes: These are those thick, spongy American pancakes that are often eaten with warm maple syrup and crisp fried bacon.streaky is best.

A winter classic, paired with a novel take on spaghetti

Hemsley & Hemsley: Quick Ragu & Courgette Spaghetti (Courgetti)

Pudding Lane: GIN AND TONIC CAKE

Pudding Lane: GIN AND TONIC CAKE 4 eggs, weighed in their shells equal weight of: butter caster sugar self-raising flour 2 lemons shots of your favourite gin dash tonic water (optional) granulated sugar (for a loaf tin - i think a 3 egg mix is sufficient

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