More ideas from katy
A little honey and a little heat transform a typical block of feta into something soft, luscious and spectacular. (Photo: Mikkel Vang for The New York Times. Food Stylist: Susan Spungen. Prop Stylist: Sabine Tucker.)

NYT Cooking: A drizzle of honey and a blast of heat transform a standard block of crumbly feta into an unexpectedly luscious, creamy spread for pita and vegetables. This, with a hunk of crusty bread and a glass of chilled white wine, is the perfect warm w

almondtozest.com

almondtozest.com

Handmade Popcorn Knit Sweater With Velvet Ribbon | SistersMillStore on Etsy

Handmade Popcorn Knit Sweater With Velvet Ribbon | SistersMillStore on Etsy

yuuunaさんの「ファーロシアン帽(petit main)」を使ったコーディネート

yuuunaさんの「ファーロシアン帽(petit main)」を使ったコーディネート

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Raspberry Limoncello Prosecco

Raspberry Limoncello Prosecco - A refreshing and sparkling springtime lemon liquor cocktail with homemade raspberry simple syrup. I added cranraspberry la Croix and used mining syrup :)