Kerri Heath

Kerri Heath

Lincoln, Lincolnshire
Kerri Heath
More ideas from Kerri
Make this blackberry gin recipe ahead of Christmas with just three ingredients and it will be ready to enjoy over ice or as a dop in a glass of fizz over the festive period. It will keep for a month so label accordingly.

Make your own blackberry gin to serve over ice, pour a drop into sparkling wine or give as a gift.