Christmas Dinner

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I’ve always roasted honeyed parsnips alongside a turkey but as a marker of the culinary special relationship celebrated at Christmas, I’ve remodelled slightly, adding intensity of sweetness to the already sweet parsnips, not with honey but with maple syrup. And actually, this is more than a change, it’s an improvement: there is more ambiguity about the maple syrup, it’s a sweetness less cloying.
Christmas Side DishesPrawn CurryNigella Lawson

Maple-Roast Parsnips

I’ve always roasted honeyed parsnips alongside a turkey but as a marker of the culinary special relationship celebrated at Christmas, I’ve remodelled slightly, adding intensity of sweetness to the already sweet parsnips, not with honey but with maple syrup. And actually, this is more than a change, it’s an improvement: there is more ambiguity about the maple syrup, it’s a sweetness less cloying. For US cup measures, use the toggle at the top of the ingredients list.

Parmesan-baked Parsnips | Recipes | Delia Online

Parmesan-baked Parsnips

This is one of the nicest ways to serve parsnips, baked crisp and golden brown in the oven with a Parmesan coating. They can be prepared well in advance, up to 24 hours, or they can even be prepared and frozen and will then cook perfectly if allowed to defrost first. This recipe also works very well with sweet potatoes. If you are roasting potatoes on the top shelf, these can cook beneath. Vegetarians might like to know that vegetarian parmesan-style cheese is available from Bookhams.com

A Life, Not As Advertised: Jamie's Flavoured Butter Turkey - for a tasty moist turkey

Jamie's Flavoured Butter Turkey - for a tasty moist turkey

Tania Tirraoro's lifestyle blog about parenting autistic boys, living with Ehlers Danlos Syndrome and POTs and being fifty-something,

Yotam Ottolenghi’s stuffing recipes | Side dishes | The Guardian
CeleriacCaraway SeedsVegetable StockRoast ChickenCavities

Yotam Ottolenghi’s stuffing recipes

Yotam Ottolenghi’s stuffing recipes | Side dishes | The Guardian

Yotam Ottolenghi’s recipes for winter vegetables as standalone meals | Life and style | The Guardian
Vegetable RecipesVegan RecipesCooking RecipesEasy Recipes

Yotam Ottolenghi’s recipes for winter vegetables as standalone meals

Yotam Ottolenghi’s recipes for winter vegetables as standalone meals | Life and style | The Guardian

Ham in Coca Cola | Nigella's Recipes | Nigella Lawson

Ham in Coca Cola

Only those who have never tried this raise an eyebrow at the idea. Don't hesitate, don't be anxious: this really works. No one who cooks it, cooks it just once: it always earns a place in every repertoire. For US cup measures, use the toggle at the top of the ingredients list.

BBC Food - Recipes - Leftover turkey and ham pie
Thing 1Leftover TurkeyFoodDinner

Leftover turkey and ham pie recipe

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33 reviews
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3 hours
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You'll be glad of all that leftover turkey when you taste this delicious pie! It will also use up ham, gravy and a little sherry. A brilliant Boxing Day feast. For this recipe you will need a 1.2-1.5 litre/2-2½ pint pie dish.

Yotam Ottolenghi’s chestnut recipes | Life and style | The Guardian

Yotam Ottolenghi’s chestnut recipes

Yotam Ottolenghi’s chestnut recipes | Life and style | The Guardian

Turkey Brine
Turkey BrineRoasted TurkeyCoriander SeedsRoasting BagsLarge Fridge

Turkey Brine Recipe

Turkey Brine

Yotam Ottolenghi’s recipes for winter vegetables as standalone meals | Life and style | The Guardian
Vegetable RecipesVegan RecipesCooking RecipesEasy Recipes

Yotam Ottolenghi’s recipes for winter vegetables as standalone meals

Yotam Ottolenghi’s recipes for winter vegetables as standalone meals | Life and style | The Guardian