Negative calorie foods. Best foods to burn fat

Best foods to burn fat [ "Without doubt, we can lose weight easier if we could eat on calorie-free foods throughout the day.

Grab the gin and tonic, it's the weekend (or possibly a week day, we won't judge). Tasty ice cubes infused with fruit and herbs to add a little kick to your cocktail.

Summer Infused Ice

These infused ice cubes are such a simple way to add some fresh, healthy flavour and colour into a cool jug of water or sparkling summer cocktail.

Hoisin & Honey-Glazed Chipolatas

Hoisin & Honey Chipolatas

Hoisin & Honey-Glazed Chipolatas - There is no excuse to eat bland sausages anymore. Experiment and be merry!

Liven up your BBQ with homemade cheese stuffed beef burgers, quick and easy to make and really delicious.

Homemade cheese stuffed burgers

Cheese Stuffed Burgers -Liven up your BBQ with homemade cheese stuffed beef burgers, quick and easy to make and really delicious!

Sweet Potato & Halloumi Burgers

Sweet Potato & Halloumi Burgers

This vegetarian burger that I adapted from a recipe book was one of the slight failures at my vegetarian barbecue [Read More]

When it comes to Christmas, don't leave fish off the menu. These smoked salmon and cream cheese canapés are perfect dinner party starters. Click the picture to get the full recipe or visit Redonline.co.uk

19 October 2012 : 27 Appetizer Easy Recipes (Easy Appetizer Salad Recipes) by Karina Di Geronimo, Leonardo Manzo and Easy Recipes International www.

This is the perfect vegetarian snack to serve with drinks and cocktails. The halloumi is wonderful with the concentrated taste of the preserved lemons. Get ahead by making the salsa in the morning.

halloumi skewers with parsley and lemon salsa

Halloumi skewers with parsley & lemon salsa recipe - Recipes - BBC Good Food

Decorate your sandwiches with edible flowers for a special occasion!

Nordic Open Faced Smoked Salmon Sandwiches

The perfect, healthy snack appetizer to go with a light springtime meal. These Nordic Smoked Salmon Tea Sandwiches are a delight for the delicate palate - with a more-than-fitting garnish of spring edible flowers. Try out the recipe here!


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