Negative calorie foods. Best foods to burn fat

Best foods to burn fat - Tap the pin if you love super heroes too! you will LOVE these super hero fitness shirts!

Grab the gin and tonic, it's the weekend (or possibly a week day, we won't judge). Tasty ice cubes infused with fruit and herbs to add a little kick to your cocktail.

Summer Infused Ice

These herb and fruit infused ice cubes are such a simple way to add some fresh, healthy flavour and colour into a cool jug of water or sparkling summer cocktail.

Hoisin & Honey-Glazed Chipolatas

Hoisin & Honey Chipolatas

HOISIN & HONEY-GLAZED CHIPOLATAS - look at these gleaming, voluptuous beauties. Their colour tells me they must have spent a week sun tanning on some beach in Langkawi. They smell gorgeous – salty and sweet.

Liven up your BBQ with homemade cheese stuffed beef burgers, quick and easy to make and really delicious.

Homemade cheese stuffed burgers

Cheese Stuffed Burgers -Liven up your BBQ with homemade cheese stuffed beef burgers, quick and easy to make and really delicious!

Sweet Potato & Halloumi Burgers

Sweet Potato & Halloumi Burgers

This vegetarian burger that I adapted from a recipe book was one of the slight failures at my vegetarian barbecue …

When it comes to Christmas, don't leave fish off the menu. These smoked salmon and cream cheese canapés are perfect dinner party starters. Click the picture to get the full recipe or visit Redonline.co.uk

19 October 2012 : 27 Appetizer Easy Recipes (Easy Appetizer Salad Recipes) by Karina Di Geronimo, Leonardo Manzo and Easy Recipes International www.

This is the perfect vegetarian snack to serve with drinks and cocktails. The halloumi is wonderful with the concentrated taste of the preserved lemons. Get ahead by making the salsa in the morning.

halloumi skewers with parsley and lemon salsa

Decorate your sandwiches with edible flowers for a special occasion!

The perfect, healthy snack appetizer to go with a light springtime meal. These Nordic Smoked Salmon Tea Sandwiches are a delight for the delicate palate - with a more-than-fitting garnish of spring edible flowers. Try out the recipe here!

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