Bruschetta Bar - What's Gaby Cooking
Hosting a Bruschetta Bar dinner party is the most exciting way to throw a dinner party! Plus it's easy, delicious and everyone will love it!
Parmesan Chips with Oregano & Pine Nuts | Not Enough Cinnamon
An easy 4 ingredient recipe for crispy Parmesan Chips with Oregano and Pine Nuts. These Mediterranean cheese crisps are the perfect low carb chip replacement for snacking on or making for a party full of people!
Mulled Wine Recipe | Gimme Some Oven
Homemade mulled wine is incredibly easy to make on the stovetop (or simmer in the slow cooker), it's easy to customize with your favorite spices and add-ins, and it is SO cozy and delicious. Perfect for winter and holiday entertaining!
Hoisin & Honey-Glazed Chipolatas - Greedy Gourmet | Food & Travel Blog
Once you've had Hoisin & Honey Glazed Chipolatas, you'll never go back again to plain and boring old sausages.
25 spring entertaining ideas that make it easy for the cook
Simple, make-ahead appetizers, reception food and drinks plus fast decorating ideas set a carefree tone for celebrations.
Arugula Salad with Quinoa, Apricot & Avocado - Love and Lemons
A flavorful arugula salad would be an excellent choice as a side dish for any dinner or holiday meal. With quinoa, chickpeas, almonds & avocado, it's also hearty enough to be a meal on its own!
Balsamic-Glazed Brussels Sprouts with Crushed Pine Nuts and Parmesan
I am always amazed when I find out someone is not a Brussels sprouts fan. I mean really, I just don't get it. These tiny little cabbages are not only visually fun but they can be so amazingly good. If done right, they have an earthy, bright and just slightly bitter flavor to them that reminds me of some of my favorite beers. So I try to be open-minded about it, but I am not. I will often invite said naysayer over for dinner...hopefully to change their mind. More often then not, I do! And…