Steak Frites with Cabernet Thyme Gravy - a French bistro comfort food classic , elevated by an incredibly flavourful gravy. Tips for perfect frites, too. It's the main course in our new Valentine's Day Dinner Menu.
I love visiting France. Not just for fab weather, beautiful scenery and sophisticated culture. No – mostly for the food. I love the whole attitude to food – that it is a subject to be taken seriously, that people want to produce good food.