More ideas from Lettesa
I remember that since I was a little girl, I loved to go berry picking. We spent hours and hours in the woods picking (and eating) wild strawberries, raspberries, whortleberries, and lingonberries. And afterward, we made some fresh jam, or

This apple and blackberry crumble recipe is perfect comfort food for those dark and cold autumn and winter days. The result is super delicious!

Skinny Eggplant Rollatini

These Skinny Eggplant Rollatini are so insanely delicious they would turn any eggplant hater into an unconditional lover. They are so tender you don’t even need a knife to cut them, they’ll just melt in your mouth.